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Chemicals
Raspberry Ketone
Raspberry Ketone
IUPAC name
4-(4-Hydroxyphenyl) butan- 2-one
Other names Frambinone
Oxyphenylon
Rheosmin
Rasketone
Identifiers
Abbreviations RK
CAS number [5471-51-2]
PubChem 21648
EC number 226-806-4
SMILES
CC(=O)CCC1=CC=C(C=C1)O
Properties
Molecular formula C10H12O2
Molar mass 164.201
Melting point 82-84 °C
Boiling point 140-146 °C (at 0.5 mmHg)
Raspberry ketone is a natural phenolic compound
that is the primary aroma compound of red raspberries. It is used in
perfumery, in cosmetics, and as a food additive to impart a fruity
odor.
In plants, raspberry ketone is synthesized from coumaroyl-CoA But
since the natural abundance of raspberry ketone is very low, it is
prepared industrially by a variety of methods from chemical
intermediatesWhen given to mice in high doses (up to 2% of food
intake), raspberry ketone has been shown to prevent
high-fat-diet-induced elevations in body weight
This effect is reported to stem from the alteration of lipid
metabolism, increasing norepinephrine-induced lipolysis. Although
products containing this compound are marketed for weight loss, this
effect has not been studied in humans.
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Note /Government
Notification: These chemicals are designated as those that are
used in the manufacture of the controlled substances and are
important to the manufacture of the substances. For any (Control
Substance) products Import and Export *** subjected to your
country government laws /control substance ACT.
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The Controlled Substances Act (CSA) was enacted into law by the
Congress of the United States as Title II of the Comprehensive
Drug Abuse Prevention and Control Act of 1970.[1] The CSA is the
federal U.S. drug policy under which the manufacture,
importation, possession, use and distribution of certain
substances is regulated. The Act also served as the national
implementing legislation for the Single Convention on Narcotic
Drugs |
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